Providence Nutrition Team

We are all about food! The Providence Nutrition Team loves to talk about and share our expertise on how to help you find the right diet, food types and maintenance tactics to help you live life to the fullest...while also enjoying the best foods that mother nature has to offer.

What can you eat when you have Diabetes?

Learn menu planning tips, snack guidelines and food substitutes that help maintain your blood sugar and control your diabetes with balanced nutrition.
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Foods to help you reset in the new year

Feeling bloated or weighed down after holiday dinners and sweets? Try these foods to help your diet get back on track in the New Year.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
New Nutrition Facts labels: What you should know

Eating a balanced diet just got easier with the help of the newly updated Nutrition Facts label. Find out how these changes are relevant to your diet and nutrition.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Is stevia safe?

This “all-natural” artificial sweetener has taken over the low-calorie food world, but is it a safe substitute for sugar?
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Electrolytes keep your body balanced

Here’s how to maintain the proper balance of electrolytes in your body to stay energized.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Healthy swaps for holiday favorites

Celebrate the holidays without adding extra pounds. And enjoy a simple sugar cookie recipe using healthy swaps.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Do detox diets and teas really work?

Detox teas and detox diets are popular ways to lose weight and cleanse your system, but are they safe?
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
The health benefits of herbs and spices

Add these four herbs and spices to your kitchen for their great taste — and health benefits.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Have you solved the protein puzzle: meat or plants?

Whether you get your protein from a meat-based or plant-based diet, it’s an essential building block for your body’s cells, tissues and organs.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Extreme picky eating could be ARFID

Is your child just a picky eater or is it Avoidant/Restrictive Food Intake Disorder (ARFID)? Learn the difference.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Halloween goody guide: Tricks for handling treats

Check out this Halloween goody guide for tips to help make sure your trick-or-treaters enjoy their bounty without harming their health.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Malnutrition in babies and young children

Part two of a two-part series that looks at the growing epidemic of malnutrition. This month: Malnutrition in babies and young children.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Is Kombucha healthy?

Kombucha is a fizzy, fermented tea containing probiotics, antioxidants and other health-promoting properties.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Is your medication to blame for changes in appetite?

Learn about how different medications can affect your hunger, metabolism and weight.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Red flags your diet isn’t balanced

Is your diet doing more harm than good? Here are four red flags of an imbalanced diet that could be affecting your overall nutrition.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Disordered eating vs. eating disorder—what’s the difference?

The nutrition experts at Providence weigh in on spotting the differences and stopping the progression.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Malnutrition in older adults

Part one of a two-part series examining how this growing epidemic faces the aging population.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
How to stay hydrated in athletics

Good hydration habits help optimize success both on and off the field.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Four popular cooking oils: Avocado, coconut, olive, palm

There are a wide variety of popular cooking oils. Finding the right one to use for your next recipe can be difficult. Here’s a quick guide.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
Diet series: Intermittent fasting

Intermittent fasting alternates between periods of eating and fasting during pre-determined times for better health and wellness. Learn more.
- Facebook
- Twitter
- Email
- LinkedIn
Read Article
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Providence Nutrition Team

What can you eat when you have Diabetes?

Learn menu planning tips, snack guidelines and food substitutes that help maintain your blood sugar and control your diabetes with balanced nutrition.

Foods to help you reset in the new year

Feeling bloated or weighed down after holiday dinners and sweets? Try these foods to help your diet get back on track in the New Year.

New Nutrition Facts labels: What you should know

Eating a balanced diet just got easier with the help of the newly updated Nutrition Facts label. Find out how these changes are relevant to your diet and nutrition.

Is stevia safe?

This “all-natural” artificial sweetener has taken over the low-calorie food world, but is it a safe substitute for sugar?

Electrolytes keep your body balanced

Here’s how to maintain the proper balance of electrolytes in your body to stay energized.

Healthy swaps for holiday favorites

Celebrate the holidays without adding extra pounds. And enjoy a simple sugar cookie recipe using healthy swaps.

Do detox diets and teas really work?

Detox teas and detox diets are popular ways to lose weight and cleanse your system, but are they safe?

The health benefits of herbs and spices

Add these four herbs and spices to your kitchen for their great taste — and health benefits.

Have you solved the protein puzzle: meat or plants?

Whether you get your protein from a meat-based or plant-based diet, it’s an essential building block for your body’s cells, tissues and organs.

Extreme picky eating could be ARFID

Is your child just a picky eater or is it Avoidant/Restrictive Food Intake Disorder (ARFID)? Learn the difference.

Halloween goody guide: Tricks for handling treats

Check out this Halloween goody guide for tips to help make sure your trick-or-treaters enjoy their bounty without harming their health.

Malnutrition in babies and young children

Part two of a two-part series that looks at the growing epidemic of malnutrition. This month: Malnutrition in babies and young children.

Is Kombucha healthy?

Kombucha is a fizzy, fermented tea containing probiotics, antioxidants and other health-promoting properties.

Is your medication to blame for changes in appetite?

Learn about how different medications can affect your hunger, metabolism and weight.

Red flags your diet isn’t balanced

Is your diet doing more harm than good? Here are four red flags of an imbalanced diet that could be affecting your overall nutrition.

Disordered eating vs. eating disorder—what’s the difference?

The nutrition experts at Providence weigh in on spotting the differences and stopping the progression.

Malnutrition in older adults

Part one of a two-part series examining how this growing epidemic faces the aging population.

How to stay hydrated in athletics

Good hydration habits help optimize success both on and off the field.

Four popular cooking oils: Avocado, coconut, olive, palm

There are a wide variety of popular cooking oils. Finding the right one to use for your next recipe can be difficult. Here’s a quick guide.

Diet series: Intermittent fasting

Intermittent fasting alternates between periods of eating and fasting during pre-determined times for better health and wellness. Learn more.